This dry, medium-bodied wine opens on the nose with delicious aromas of red currant, cassis, vanilla, cigar box, and spices. On the palate, it unveils a round mouth feel with polished tannins for a supported finish.

FOOD PAIRINGS
Enjoy with red wine braised beef with pomme purée, bison burgers with blue cheese, garlic lamb chops with chickpea purée, or triple cream cheese.

Country: British Columbia, Canada
Colour: Red
Sweetness: Dry
Oak: Medium
Body: Medium
Alcohol: 13%

Labels Not Included

Recommended Labels:

Meritage

Available Shrink Tops:

Shrink Tops

Available Corks:

Corks